Our last cookie also hails from the Taste of Home test kitchen and uses honey instead of sugar for it’s sweet factor. Butterscotch morsels and crispy rice cereal also make up this cookie’s unique flavor and texture. This cookie received two thumbs up just yesterday from cookie muncher Amber Odom, who was quoted as saying “I’m really likin’ this cookie, Mom. Is that coconut in there?” Yes, Amber it is. This cookie’s platform is “Using up pantry items for a cleaner pantry.” Thank you, Miss Honey Crunch.
See all the prettiness? This one never made it the oven, though.
-I dipped the ends in melted semisweet chocolate and sprinkled with more toffee bits. Brittany made the suggestion to cover the entire cookies in chocolate next time. I will take that suggestion into consideration, Brittany.